Toranj Kitchen

Indulge in a culinary journey of authentic Persian flavors with Toranj Kitchen, where every dish is crafted with care to bring you the essence of tradition fused with modern wellness. At our heart lies a commitment to using only the freshest organic ingredients, ensuring not only delightful taste but also nourishing goodness in every bite. From aromatic saffron-infused rice to Gilani Sour Chicken and vibrant Koofte Berenji (Persian Meatball), our menu showcases the richness and diversity of Persian cuisine while prioritizing health and well-being. Whether you’re hosting a corporate event, a bridal/baby, a birthday, or an intimate gathering, let us elevate your experience with our wholesome, delicious creations that embody the essence of Persian hospitality.

Toranj Kitchen cooks and prepares all foods in a Commissary Kitchen (Industrial Kitchen) and is licensed by the Washington State Health Department. 

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